A McDonald’s in Sydney faced backlash after a customer found raw meat in her quarter pounder. She shared photos online, warning others to check their food. The post quickly went viral, sparking concerns over food safety.

McDonald’s responded, stating they take food quality seriously and are investigating the incident. Customers emphasized the need for stricter safety measures, especially for vulnerable groups like pregnant women.

Fast-food chains must ensure proper food preparation to prevent health risks. Customers have the right to expect safe meals and should speak up when standards fall short.